Coupon details
Please either display this image for the restaurant or print the image and bring to the restaurant.
Banquets accepted
If you make a reservation for 8 or more people for the Chef's Choice Course or Special Red Meat Course, one organizer will be admitted free of charge!- Presentation conditions
- Please inform staff when making reservation and entering the store.
- Conditions of use
Available for groups of 8 or more people with our chef's choice course or special red meat course plan.Cannot be used in conjunction with other tickets or services. Reservations required. Print required.
- Expiration date
- September 1, 2024 - March 31, 2025
Courses which this coupon can be used for
Year-end party, New Year's party, welcoming and farewell party, Fuku and Meat Course (90 minutes all-you-can-drink included)
- 7items
- 4-30persons
- All-you-can-drink available
By using a coupon7700 yen(Tax included)
Buy a whole cow! 5,500 yen (tax included) course
- 7items
- 2-30persons
By using a coupon5500 yen(Tax included)
Dinner 11,000 yen (tax included) Special! Anniversary course
- 11items
- 2-30persons
By using a coupon11000 yen(Tax included)
Dinner 7,700 yen (tax included) Specially selected tender lean meat course
- 11items
- 2-30persons
By using a coupon7700 yen(Tax included)
Special assortment R (2-3 servings)
- 1persons-
By using a coupon9900 yen(Tax included)
The price is for the assortment.
Special assortment L (serves 4-5 people)
- 3persons-
By using a coupon11500 yen(Tax included)
The price is for the assortment.
Budoya's recommended serving size R (approximately 2-3 servings)
- 1persons-
By using a coupon7480 yen(Tax included)
The price is for the assortment.
Budoya's recommended serving size L (approximately 4-5 servings)
- 4persons-
By using a coupon9790 yen(Tax included)
The price is for the assortment.
Assorted Kalbi
- 3persons-
By using a coupon¥ 3080(Tax included)
Precautions concerning use
- Coupon information will be updated. To use coupon, please save the image using a capture tool, print out the image and bring to restaurant.
2024/11/11 update